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Steaks
All steak orders
include Vegetarian Refried Beans, Spanish Rice, and Coleslaw.
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Steak Matador
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11 oz. New
York steak, brandy marinade.
Topped with sautéed onions and mushrooms. |
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$16.25 |
Carne
Asada
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Broiled
flank steak served with guacamole on the side.
Add a green enchilada for a $2.00 extra. |
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$12.25 |
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Carne
Con Crema
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Strips of Top
Sirloin sautéed in a cream sauce with bell pepper, onions, and
mushrooms; served on a bed of rice covered with cheese. |
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$11.50 |
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Our
steaks are cooked to order. Consuming under cooked meats may increase
the risk of food borne illness.
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Seafood
Served with rice, vegetarian refried beans and salad.
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Prawns Cocktail
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Prawns served
in broth, avocado, tomatoes, onions (Mexican style) No rice or
beans. |
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$10.50 |
Enchiladas Melaque (Crab)
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Two
enchiladas filled with Dungeness crab-meat sautéed with
mushrooms, butter and garlic, topped with green sauce, sour
cream, guacamole, onions and grated cheese. |
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$12.50 |
Prawns a’La Diabla
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Prawns
sautéed in garlic, hot sauce, onions, mushrooms and spices, then
flamed. |
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$12.50 |
Camarones Con Arroz
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Prawns with
onions and mushrooms served on a bed of rice covered with cheese
and sauce. |
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$12.50 |
Camarones al Mojo de Ajo
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Prawns sautéed
in garlic, onions, mushrooms and butter, then flamed. |
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$12.50 |
Baja Fish Tacos
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Two soft tacos
filled with broiled fish and topped with a creamy chiplotle
sauce. |
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$10.50 |
